Celery Recipes

Braised Celery in Chicken Broth recipe

An easy side dish that can be prepared in just minutes, this braised celery dish showcases the tender and delicate flavors of celery and chicken broth. Simmered over low heat until just tender, this easy side dish makes any meal a memorable event. Delicate, aromatic, and delicious, you will be surprised by this show-stopping dish.

Ingredients:

  • 1 bunch celery, cleaned, leaves removed, cut into 4-inch pieces
  • ½ tsp salt
  • ¼ tsp pepper
  • 2 Tbsp butter
  • 1 c. chicken broth
  • 1 Tbsp minced fresh parsley

Directions:

  1. Arrange celery in a single layer on the bottom of a large skillet. Season well with salt and pepper, and dot with butter.

  2. In small saucepan bring chicken broth to a boil. Pour over celery.

  3. Cover, and bring chicken broth back to a boil over medium-high heat. Reduce heat, and simmer for 30 minutes. Serve immediately, garnished with parsley.

Author: Catherine Herzog

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Reviews and Comments:

Braised Celery in Chicken Broth Review by Nica on May 1st, 2012:

This is an easy and tasty recipe. I found other recipes that uses chicken broth that you might also like at www.chickenbrothrecipes.com.

Braised Celery in Chicken Broth Review by Marie Hudak on July 11th, 2012:

I used celery that had been was too tough for a salad, and it cooked up nice and tender. I also added carrots.

Data:

Published: March 19, 2012
Average rating of 4.00 stars based on 2 reviews.
Summary: An easy side dish that can be prepared in just minutes, this braised celery dish showcases the tender and delicate flavors of celery and chicken broth. Simmered over low heat until just tender, this easy side dish makes any meal a memorable event. Delicate, aromatic, and delicious, you will be surprised by this show-stopping dish.
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